The Zone Diet: Benefits, Macronutrient Balance & Heart Health

Essential Takeaways: The Zone Diet Explained

  • Balance Over Restriction: The Zone Diet focuses on a 40% carb, 30% protein, and 30% fat intake for optimal health.
  • Hormonal Balance Matters: It aims to regulate insulin and glucagon levels to reduce inflammation and improve health.
  • Developed for Heart Health: Dr. Barry Sears created it to prevent heart disease, which ran in his family.
  • Not an Extreme Low-Carb Diet: Unlike Atkins, it allows more carbs but emphasizes their impact on hormones.
  • Fish Oil & Omega-3s: Sears promotes these for reducing inflammation and supporting overall well-being.
  • Customizable Diet Approach: It doesn’t prescribe specific foods but requires careful macronutrient balancing.
  • Criticized for Complexity: Many find it difficult to follow due to the need for precise meal planning.
  • Healthier Food Choices Matter: The diet can work if meals include nutrient-dense, whole foods.
  • Exercise Still Key: A well-balanced diet combined with physical activity is essential for long-term health.
  • Government Guidelines Still Stand: Many experts recommend the Eatwell Plate for a simpler healthy diet.

The Zone Diet is somewhere between a healthy diet plan and a fad diet. It advocates the benefits of carefully balancing fat, protein and carb intake throughout the day. It was developed by Dr. Barry Sears, who wanted to follow a diet that would help him to avoid dying of a heart attack, a fate that all other men in his family had been victims of.

In more recent years, Sears has popularized the use of fish oil and Omega-3 fatty acids to reduce system-wide inflammation in the body. In the Zone Diet Daily calorific consumption should be made up of 40% carbohydrate, 30% protein and 30% fat. Considering the popularity of both low-carb diets such as Atkins and South Beach, and the many low fat diets, it may seem surprising that a diet system with both more fat and more carbohydrates than the other diets can work.


“The Zone” actually refers to a proper hormone balance, and not specifically a balance of food types. When insulin levels are stable, and glucagon levels are not too high, then specific anti-inflammatory chemicals (types of eicosanoids) are released, which have similar effects to aspirin, but without downsides, such as gastric bleeding. Sears claims that a 30:40 ratio of protein to carbohydrates triggers this effect, and this is called ‘The Zone.’ Sears claims that these natural anti-inflammatories are heart and health friendly.

The Zone Diet is considered a low-carb diet although it is not as restrictive as the other low-carb diets, such as the Atkins diet. Sears claims that Dr. Atkins missed the point, in that they ignore the importance of hormonal balance, as well as the influence of dietary balance on digestion and hormone production. This is not entirely true though, as the role of hormones is mentioned throughout Dr. Atkins’ book.

The Zone Diet Plate

Zone diet plate

One of the main criticisms of the Zone Diet is that it does not encourage healthy eating, but just the correct balance of carbs-fat-proteins. Most people like to be told what they should eat in any particular diet plan, but with the Zone diet you are expected to work it out for yourself. There may be some merit in following a zone diet, so long as each of your food groups consists of healthy choices, such as low GI vegetables and fruits, pulses, fish, poultry and some lean meat.

However, for most people it is probably enough to just eat a healthy diet without obsessing over the exact proportions and getting plenty of exercise. The government guidelines in the Eatwell Plate are still the recommended ones to follow.

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